YOU WILL BE PROVIDED WITH

• Fully prepped kitchen space
• All the ingredients
• Necessary utensils and equipment
• Recipe

• Age 18 years & above

• Certificate of Attendance

4 hours

LEARN TO MAKE

1. You Tiao (Fried Fritters)
2. Ham Chin Peng (Chinese Fried Doughnuts)
3. Liu Sha Bao ( Salted Egg Yolk Lava Bun)

If you do not have a user name and password you will need to register to apply for a program.

1. Register yourself as a user. Once you have registered you will be given a user name and a password to allow you to log back in without identifying yourself over again.

2. After registering you can submit an application to study a course.

• Full fee needs to pay week advance to confirm the course
• Participants need to wear covered shoe and comfortable clothing (Non-revealing)
• No-refund, Cancellation of class 3 days before the actual course start date
• Participants are expected to behave respectfully towards classmates and staff of Allspice
• Trainees must adhere to all the Food Hygiene & Safety practices implemented by Allspice.

$120